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Made from our specially formulated high carbon steel ATS-34, mastered by blacksmiths with decades of experience. The knife achieves 58±2 Rockwell Hardness through precise temperature control and quick chilling techniques. Nitrogen-cooled for enhanced hardness and flexibility, this blade is tough yet responsive.
HUUSK's meat cleaver features a curved blade designed for rock-cutting, which maintains leverage to easily cut through meat fibers. The knife also includes hand protection at the end to prevent accidental injury. It is a Full-Tang knife, making it sturdy and less prone to breakage, while the well-balanced design ensures a comfortable grip.
The handle is made from Japanese oak, designed to fit the palm perfectly, providing a comfortable and secure grip. With a Full-Tang design and three rivets, the handle is stable and durable, perfect for both home use and outdoor activities.
This Meat-Cutting knife handles most cooking tasks efficiently, including chopping, slicing, and boning. The special cutting angle makes it ideal for vegetables and meats. It comes with a leather sheath, making it perfect for carrying in the kitchen, on the belt, or in a backpack for outdoor activities like camping, fishing, hiking, or backyard BBQ.
Created with passion for the art of cooking, HUUSK's meat knife is more than just a tool—it’s a gift. It features a unique appearance, outstanding performance, and exquisite packaging, making it perfect for gift-giving. Each knife undergoes rigorous testing before shipment, backed by a 12-month warranty and 30-day free return. Enjoy a risk-free trial and we know you'll love it!
Try it now, and experience the difference with HUUSK!
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