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Category: Matsato Kitchen
Traditional Japanese Hand-Forging Technique - Our Damascus chef knife inherits the traditional Japanese hand-forging method, ensuring a high-quality product that meets the expectations of knife enthusiasts. - Through multiple folding, forging, and heating processes, the knife achieves both the desired performance and unique pattern.
Enhanced Durability and Sharpening - The V-shaped sharp edges are precision-sharpened to 10-15 degrees on each side, allowing for easy slicing. - The hammered texture allows air to circulate, preventing food from sticking to the blade.
Professional Steel Core - Crafted from professional-grade VG10 cutting core, made from 67-layer Damascus high-carbon stainless steel. - Vacuum heat treatment results in very dense fine metal grains, creating super sharp edges. - Four times sharper than ordinary steel knives, ensuring long-lasting sharpness and easy re-sharpening.
Innovative Design and Ergonomics - The G10 material handle ensures a comfortable and secure grip. - Ergonomically designed size, length, and weight reduce wrist tension, providing maximum comfort during use. - The 8-inch chef's knife is sharp, durable, and easy to maintain, with a labor-saving design that enhances cutting ease.
Beautiful Presentation and Warranty - Comes in a beautiful gift box, making it an excellent choice for gifting. - Rigorously quality-tested for durability and performance. - A lifetime warranty ensures your satisfaction with the product.
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