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[Premium Material] This meat knife is crafted from high carbon steel ATS-34, produced by blacksmiths with decades of experience. They control the temperature and cooling process to achieve 58±2 Rockwell Hardness. Nitrogen cooling enhances both hardness and flexibility, making it a tough and durable choice for any chef.
[Unique Design] The HUUSK meat cleaver features a curved blade that maintains a rocking cut, making it easier to cut through meat fibers. The hand protection at the end prevents accidental injuries. Its Full-Tang design and 3 rivets ensure stability and durability. Every part is meticulously designed for both functionality and collectibility.
[Perfect Fit for Your Hand] The knife's ergonomic handle is designed with a special shape that fits perfectly into your palm. The Japanese-style oak handle is comfortable and non-slip, while the Full-Tang design and 3 rivets provide stability. This knife is more durable than vegetable knives, allowing for longer use.
[Versatile and Portable] This meat-cutting knife can handle chopping, slicing, and boning. Its special cutting angle ensures sharpness and effectiveness on all vegetables and meats. The leather sheath makes it easy to carry, perfect for camping, fishing, hiking, or backyard BBQ.
[Thoughtful Gift] Huusk knives are a blend of passion for cooking and quality craftsmanship. They offer unique appearance, outstanding performance, and exquisite packaging. Each knife undergoes rigorous testing and comes with a 12-month warranty and 30-day free return policy. Friendly customer service is also available. Try it risk-free, and we know you'll love it!
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