Professional Quality Japanese Steel Chef's Knife

All The Information You Need

【High-End Japanese Steel Chef’s Knife】

HOSHANHO chef’s knife is made of premium Japanese AUS-10 steel, offering twice the sharpness and durability compared to other “premium” knives. With a hardness of 60 HRC, this kitchen knife boasts excellent rust resistance, sharpness, and durability.

【Stylish Matte Blade Design】

The blade features a matte finish, blending fashion with durability. Manufactured using modern technology and traditional techniques, it withstands cold, heat, corrosion, and moisture. The ice tempering and heat treatment processes enhance its overall performance.

【Thoughtful Design Details】

The ultra-durable wood handle improves curvature, encouraging a safer "pinch grip." The distinctive sloped bolster shape ensures a comfortable and secure grip, allowing you to perform up and forward motions without curving your wrist.

【Everyday Kitchen Functionality】

Hand-sharpened to an impressive 13 degrees on each side, this chef’s knife excels in daily kitchen tasks like chopping, slicing, dicing, and mincing vegetables, fruits, meat, and cheese. Experience superior sharpness with every cut.

【Exquisite Gift】

Comes with a simple, classic gift box, making this HOSHANHO kitchen knife an elegant and practical gift for special occasions. Whether it’s Mother’s Day, Father’s Day, Thanksgiving, Christmas, New Year’s, Easter, Halloween, or any other celebration, it’s a thoughtful present for loved ones.